Winter Daphne Black Tea
WINTER DAPHNE BLACK TEA
Wuyishan is a UNESCO World Heritage site and, without a doubt, one of the most iconic natural locations of China, known for its clean water, iron rich soils and biodiversity. This varietal microlot is most famously known as an oolong with aromatic semblance to its namesake: the evergreen shrub with heady, fruity blooms, native to Japan and China. As a black tea process, the erstwhile charcoal-roasted yancha yields unmistakable peach taste, with sumptuous mouthfeel.
Notes of fresh peach, marigold, and aloe vera.
- Amount of tea: 5 grams
- Amount of water: 340ml
- Temperature: 205 degrees F
- Steep time: 2:15
One size box only: 40 Grams/ 1.4 Ounces